Appetizers
Humus 7
A tangy blend of chick peas, Tahina, lemon juice, garlic & extra virgin olive oil.
Served with a fresh pita.
Baba Ganush 8
Oven roasted eggplant blended with Mediterranean spices, garlic, Tahina, lemon & olive oil. Served with a fresh pita.
Tabbouleh 6
A minced salad of parsley, tomatoes, onion and bulgur wheat, flavored with fresh lemon juice & Mediterranean spices.
Falafel 9
Delicious deep-fried patties made with fava beans, garlic and Mediterranean spices.
Served with Tahina, feta, kalamata olives & a fresh pita.
Stuffed Grape Leaves (meatless) 7
Lemon steamed grape leaves filled with a Mediterranean rice mixture.
Served with Kalamata olives and feta.
Combo Platter 17
A generous sampling of Humus, Baba Ganush, Tabbouleh, Falafel, stuffed Grape Leaves & Feta. Served with Tahina sauce and 2 fresh pita.
Marinated Grilled Vegetables 8
Seasonal vegetables marinated in fresh spices, garlic, olive oil and fresh lemon juice.
Mussels Marinara 14
A generous serving of PEI mussels steeped in our home-made marinara sauce.
Fried Calamari 12
Lightly breaded calamari rings served with a side of marinara sauce.
Thai Calamari 14
Fried calamari tossed in Thai sweet and sour sauce. Garnished with scallions, bean sprouts & black sesame seeds.
Mozzarella Sticks 6
Deep-fried mozzarella sticks served with marinara sauce.
North Wales Quesadillas (2) 8
Filled with pepperoni, fresh spinach and mozzarella.
Chicken Quesadillas (2) 9
Soft flour tortillas filled with chicken, cheddar and mozzarella.
Heart Smart Quesadilla (1 large) 13
Whole wheat tortilla filled with chicken, spinach, roasted red peppers & fat free cheese.
